Main Dishes
Mains
$22 2 piece
/
$15 1 piece
Fish & Chips
beer-battered ling cod, apple cider slaw, mushy peas, dill tartar sauce, fries, fresh lemon.
$22 2 piece
/
$15 1 piece
$28
Braised Short Rib
Guinness-braised 63 Acres beef, caramelized cellar vegetables, Yukon Gold mashed potatoes, shaved pecorino, Guinness gravy.
$28
$21
Chickpea Korma
hearty chickpeas simmered in a spiced gravy, served with steamed basmati and warm pita and finished with house-made raita.
$21
$23
Penne Carbonara
crispy pork belly, green peppers, shaved Pecorino, toasted black pepper, pea shoots, garlic toast.
$23
$23
Steak & Onion Pie
hanging tender steak, cultivated and foraged mushrooms, caramelized pearl onions, rich beef gravy, puffed pastry.
$23
$22
Chicken Tenders
crispy chicken, signature fries, choice of plum or sweet chili sauce.
$22